Brooklyn Pizza 





Birmingham MI 48009
Listed in: Pizza
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All of our products are made fresh daily. The pepperoni and sausage that we serve are made with beef not pork and the ham is turkey-based. We feature all white-meat chicken; the tuna is dolphin-free and packed in water. We make every flavor of our ice cream, sorbetto, and gelato.
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Best thin-crust pizza in Detroit?
(created by Kalish on February 25, 2008)
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Brooklyn is considered the home of the North American pizza, and the owners of Brooklyn Pizza describe their pies as New York-style pizza cooked in a brick oven, fueled by coal or wood. This method creates a thin, crisp crust that snaps and shatters when you take a bite. This is one place where you can still watch the pizza chefs flip a disk of dough in the air. Ice cream, gelato and Italian ices are made on the premises.