Piperade 
San Francisco CA 94111
Listed in: Tapas, Romantic Restaurant
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Set against the foot of San Francisco's famous Telegraph hill and at the head of the city's bustling financial district, Piperade is a unique urban dining destination reflecting the celebratory spirit of its owner, Chef Gerald Hirigoyen, and his native Basque country. Serving what Chef Hirigoyen has coined as "West Coast Basque Cuisine," the menu is an original blend of authentic Basque food refined by San Francisco's sense of freshness and simplicity. The restaurant's warm, elegant interior is steeped in tradition: blue, red and white runners line each table, while a large square wooden sheepherder's table - a trademark piece of Basque culture - sits at the center of Piperade's festive dining room.
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